HEAD OVER MEALS
Menu we have curated as a roll out. This will be served at lunch time if approved by the school board.
Fresh fruits and veggie options offered on rotation to go along with your meal.
Fresh Oranges
Fresh Cucumbers!
Fresh cut watermelon!
Fresh seasonal mixed berries! (Strawberry,blueberry,raspberry,blackberry)
Fresh greens! (Change based on season)
Fresh carrot sticks!
Fresh Bananas
Freshly sliced Apples!
Freshly cut pineapple
Delicious main courses that are offered daily!
Fresh veggies with a choice of falafel, beans, meat or soy based protein.
Taco or Burrito filled with beans, rice, veggies and a choice of protein.
Pick your favorite sauce to cover your choice of spaghetti, fusilli or farfalle.
These meal options vary based on day and demand. This is basically a taste of food around the world.
A spicy chickpea curry with some chapati (indian flatbread) on the side.
Soft spaghetti covered in a creamy marinara with soft meatballs.
Creamy luscious green curry with a choice of veggies, tofu or meat.
Chicken or veggie fried rice.
Burger with a choice of beef or veggie patty.
Al dente fusilli with luscious pesto topped off with tomatoes and basil.
Crispy chicken nuggets!
Cooked sides perfect for snacking and are delicious!
2 pieces of crispy falafel.
A mix of blue and yellow corn tortilla chips with a side of salsa.
Freshly fried potatoes
Roasted char grilled veggies with a sauce on the side.
Buttery garlic bread with a side of marinara.
Veggie spring rolls
